JADE TREE COOKIES

  • 1 egg, beaten
  • 1/2 teaspoon vanilla
  • 1 cup brown sugar
  • 1/8 teaspoon salt
  • 1/4 cup all-purpose flour
  • 1/4 cup butter
  • 1/2 cup chopped nuts
  • 1½ cups Rice Krispies
Combine first six ingredients. Blend well. Mix nuts and Rice Krispies together and add. Drop by teaspoonfuls, two inches apart, on a baking sheet. Spread with a fork. Bake at 325° for 10 minutes or until brown. Makes about three dozen.

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