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| MOLASSES CAKE |
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- 1/2 cup shortening
- 1/2 cup sugar
- 3 eggs
- 3/4 teaspoon baking soda
- 2/3 cup molasses
- 2 1/4 cups flour
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- 1 teaspoon cinnamon
- 1/4 teaspoon clove
- 1/4 teaspoon mace
- 1 teaspoon salt
- 1/2 cup milk
- 1/2 cup raisins
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Cream shortening, sugar, and egg yolks together. Add soda, mixed
with the molasses. Mix and sift flour, cinnamon, clove, mace
and salt, and add alternately with the milk to the first mixture.
Stir in beaten whites. Dredge the raisins lightly with flour
and stir in lightly. Pour into a greased loaf pan and bake at
350° F. for 50 to 60 minutes. |
Purchase cake
cookbooks
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